TO SHARE
-
Bread with tomato (5 pcs) 6.00€
-
Rustic white bread 3.00€
-
100% Iberian ham platter 21.00€
-
Cantabrian anchovies with Aragón olive tapenade (4 pcs) 14.00€
-
Homemade duck foie terrine 25.00€
-
Delta mussels in marinara sauce 18.00€
-
Coastal langoustine “grillo” with onion 24.00€
STARTERS
-
Gazpacho with prawns 18.00€
-
Vichyssoise with Josper-smoked salmon 18.00€
-
Josper-grilled vegetables with fresh burrata and pistachio pesto 17.00€
-
“Paller” salad with guanciale, Tête de Moine cheese, and raspberry vinaigrette 14.00€
-
Beef ribeye carpaccio with parmesan ice cream 19.50€
-
“Russian salad” with fresh tuna 17.50€
-
Stuffed artichokes with tomato jam, duck liver, and blue cheese (2 pcs) 14.00€
-
Tomato salad with avocado, basil, and Kalamata olives 18.50€
-
“Label Rouge” smoked salmon with truffle and fennel (Josper-grilled) 19.00€
FROM OUR GRILL
-
1 kg aged beef “Txuletón” (30 days matured) 70.00€
-
“Txuletón” of Galician Blond beef (45 days matured) 95.00€ / kg
-
Grilled fillet 28.00€
-
Organic duck breast 24.00€
-
Grilled lamb ribs 24.00€
-
Iberian pork pluma 26.00€
Available sauces: mustard, Café de Paris, or orange sauce. French fries: 4.50€
RICE DISHES
-
Brothy lobster rice (min. 2 people) 26.50€
-
Rice with black trumpet mushrooms and ribeye 25.50€
-
Rice with galley and red prawn carpaccio 32.00€
-
Vegetable rice with artichokes and green asparagus 19.50€
-
Duck rice with its liver and ham 25.50€
-
Creamy risotto with green asparagus and summer truffle 24.00€
All rice dishes are individual portions, except for the lobster rice. Approximate cooking time: 25 minutes
FISH
-
Baked turbot Santurtzi style 26.50€
-
Confit cod with samfaina 26.50€
-
Grilled hake with vegetables 18.00€
-
Monkfish stew 26.30€
MEATS
-
Slow-roasted lamb shoulder (6 hours) 28.00€
-
Slow-cooked veal rib with caramelized onion 26.50€
-
Ribeye steak with Café de Paris sauce (300 g) 28.00€
-
Pig’s trotters with stuffed snails and prawns 25.50€
-
Roast spring chicken “Brioche style” 25.00€
-
Beef fillet with wild mushrooms (ceps) 33.00€
Please consult our staff for information on allergens or dietary restrictions
VAT included